Make a batch of your own customized jam or mustard flavor at home with the founder of Brooklyn's own Anarchy In A Jar.
Founder and CEO Laena McCarthy grew up making traditional jams with her family in New York’s Hudson Valley. Through her instruction, you and your own private group will learn the essentials of crafting either these classic condiments. Choose from any flavor currently offered from the small-batch preserves company, or share your ideas for a unique flavor in advance.
Laena is the author of Jam On! The Craft of Canning Fruit. Anarchy in a Jar has been featured in The New York Times, The New York Times T Style Magazine, The Martha Stewart Show, Bust magazine, New York magazine, Tasting Table, Serious Eats, Time Out New York, and Edible Brooklyn & Manhattan.
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