The ADAMÂ Foundation is dedicated to baking bread and building community in refugee camps and other places of need around the world. ADAMÂ’s founder, Ayelet Berman-Cohen, grew up in Israel, where war and conflict were a common part of life. In her dreams, women, who she had long considered her “enemy”, baked their native bread, and shared it with her. She decided to make an offering in return. The ADAMÂ Foundation built its first bakery in the Oruchinga Settlement Camp in Southern Uganda. The camp is home to over 9000 refugees from Burundi, Congo, Rwanda, South Sudan, and other parts of East Africa. The ADAMÂ Foundation envisions a global community dedicated to restoring everyone’s right to make their own bread, to connect to the land, to rebuild their communities, and most of all, to feed their children.
Learn more at: https://www.adama-foundation.org
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