Hone your culinary skills with a private, in-home 3-course meal for 4 people in New York with the chef to the stars, Kristopher Edelen, also known as Chef KPE!
Chef KPE is reinventing the modern America dining experience. In February 2014, he launched HOTPANnyc a culinary concept dedicated to native post-modern cuisine. He develops traditional and non-traditional delicacies that are multi-sensory, using sustainable ingredients. He takes advantage of technical innovations and scientific disciplines while using sustainable ingredients to create his own culinary narrative. His goal is to help our world rebuild itself by using methods from our prehistoric diets, including foraging, fresh produce, farming, fishing, hunting and entomophagy (the study of eating insects).
Chef KPE promotes local and seasonal produce as a basis for new dishes and finds inspiration by looking at the past, present, and future. Edelen studied at the Culinary Institute of America and has been featured on the Food Network, (Chopped and Cutthroat Kitchen), First We Feast and FYI. He is also an active member of the Leadership Committee for GenR (short for Generation Rescue), a subdivision of the humanitarian organization International Rescue Committee (IRC).
The minimum processing and handling charge for this item is $9.95.
The minimum shipping, handling and applicable insurance charge for non-tangible items is $9.95. Detailed redemption information will be emailed to the winning bidder. The minimum shipping charge for hard copies of tickets and certificates is $14.95. The minimum shipping charge for merchandise is $19.95 (shipments outside the U.S. are subject to additional shipping and customs fees). Tickets, certificates and merchandise are typically shipped with signature required, unless otherwise specified, via professional carrier. In some cases, tickets will be left at the venue's "Will Call" window under the winner's name. Merchandise is insured for the winning amount.
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