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Accompany Katie Button on Alan Muskat's No Taste Like Home Foraging Tour Plus Dinner for 2 at Nightbell

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Donated by: Katie Button

You and a guest will accompany Asheville chef, Katie Button, on one of Alan Muskat's No Taste Like Home foraging tours. Following the tour you will have dinner for two at Button's Appalachian small plates restaurant Nightbell using ingredients foraged from the tour!

Chef Katie Button was born in the South, raised in the North, and educated in Europe. Now, she has returned to her roots as chef and owner of two unique restaurant concepts in Asheville, North Carolina: Cúrate Tapas Bar and Nightbell. Chef Button was a semi-finalist for the James Beard Rising Star Chef award from 2012-2014 and was a finalist in 2014, and also received a nomination for Best Chef Southeast in 2015. Chef Button was one of Food & Wine magazine’s Best New Chefs of 2015 and hosted an international television series, The Best Chefs in the World. Chef Button is a member of Williams-Sonoma’s 2017 Chefs’ Collective.

Alan Muskat founded the first forage-to-table tour company in the country, launched the first wild foods public education program on the continent, and runs one of the largest foraging tour companies in the world. For close to two decades, he's sold hundreds of pounds of wild foods a year to over seventy-five restaurants and hotels, including The Biltmore Estate, Lantern, and The Omni Grove Park Inn.


Dates
Dates
  • Experience will occur within the following date range(s):
    Apr 01, 2018 to Dec 07, 2018


Additional Lot Details
Additional Lot
Details
  • The winner must be at least 21 years of age.
  • Valid for 2 people.
  • Approximate duration: 6 hours.
  • A meal is part of the event.
  • The meal cost is included.
  • Alcoholic beverages are included.
  • Gratuity is not included.
  • This experience will take place some time beginning in April 2018. Experience will be scheduled at a mutually agreed upon date and time between the winner, chef Katie Button, and foraging tour host, Alan Muskat.
  • Experience will be scheduled at a mutually agreed upon date and time between the winner and chef Katie Button on an available date in the No Taste Like Home tour schedule.
Lot #1419906


About the Charity
About
the Charity
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Heritage Radio Network

Archives, protects, and advances our country's rich food culture.

Rules & Regulations
Rules &
Regulations
  • Experience cannot be resold or re-auctioned.
  • Blackout dates may apply.
  • Travel and accommodations are not included.
  • We expect all winning bidders and their guests to conduct themselves appropriately when attending an experience won at Charitybuzz. Polite manners and respect for the generous donor and adherence to any rules or parameters are a must.
  • To be scheduled at a mutually agreed upon date, based on the donor's availability.
Shipping
Shipping

The minimum processing and handling charge for this item is $9.95.

The minimum shipping, handling and applicable insurance charge for non-tangible items is $9.95. Detailed redemption information will be emailed to the winning bidder. The minimum shipping charge for hard copies of tickets and certificates is $14.95. The minimum shipping charge for merchandise is $19.95 (shipments outside the U.S. are subject to additional shipping and customs fees). Tickets, certificates and merchandise are typically shipped with signature required, unless otherwise specified, via professional carrier. In some cases, tickets will be left at the venue's "Will Call" window under the winner's name. Merchandise is insured for the winning amount.

For more information, email shipping@charitybuzz.com

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